Here’s yet another I got up in Canada during my birthday trip this last year. This one sounded especially good – chow mein! BBQ pork! How can you go wrong? Well, my hope is that one can’t go wrong! Let’s find out.
Here’s the back of the package (click image to enlarge). Looks to be meat free but check for yourself. To prepare, boil the noodle block for 4 minutes and drain. Add in sachet contents and stir. Enjoy!
The non fried noodle block.
A liquid sachet.
Has a nice BBQ pork scent.
Finished (click image to enlarge). Added barbecue pork, mung bean sprouts and white onion. The noodles had a strong chew to them and were plentiful. The flavor was very much like barbecue pork you would get when you get the Chinese appetizer at an American restaurant; sweet and tasty. It worked very well. 4.5 out of 5.0 stars. EAN bar code 4710175570722.
Egad – okay so here’s a Wu Mu TV advert shrouded in a T&T commercial. For those of you who don’t know about my dealings with T&T, check this out.
The post #1730: Wu-Mu BBQ Pork Flavor Chow Mein appeared first on The Ramen Rater.